Corn Muffins

This International bread features All-purpose flour, Yellow cornmeal, Sweet whole kernel corn -- drained, Baking powder, Salt. It delivers a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 12

Calories: 789.3

Dietary: Vegetarian

Description

This International bread features All-purpose flour, Yellow cornmeal, Sweet whole kernel corn -- drained, Baking powder, Salt. It delivers a pleasant kick of heat. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups All-purpose flour
1 cups Yellow cornmeal
11 oz Sweet whole kernel corn -- drained
1 tablespoons Baking powder
1 teaspoons Salt
1/4 teaspoons Ground red pepper
3/4 cups % low-fat milk
1/2 cups Egg substitute
2 egg Whites
1 tablespoons Vegetable oil
Vegetable cooking spray

Directions

1
COMBINE first 7 ingredients in a large bowl; make a well in center of mixture. STIR together milk and next 3 ingredients. Add to flour mixture, stirring just until moistened. Spoon into muffin pans coated with cooking spray, filling two-thirds full. BAKE at 375 for 20 minutes. Remove muffins from pans immediately, and cool slightly on wire racks
2
minced red bell pepper

Nutrition Facts

Servings 12

Amount Per Serving
Calories 789.3kcal

% Daily Value *
Total Fat 14.5g23%
Saturated Fat 3.1g16%
Cholesterol 112.8mg38%
Sodium 5549.1mg232%
Total Carbohydrate 147.2g50%
Dietary Fiber 12.8g52%
Sugars 13.5g
Protein 28.5g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, bread, cooking, corn, cornmeal, drained, egg, flour, ground, international, kernel, lowfat, milk, muffins, oil, pepper, powder, red, salt

Read it online: https://www.chefs-mate.com/recipe/corn-muffins-2/