Corn Relish (Rice)

Servings: 1 Difficulty: Beginner
International-style classic sauce that brings home-style flavor to your table
Corn Relish (Rice recipe image

Corn Relish (Rice)

Difficulty: Beginner
Servings: 1 Calories: 1603.9

Description

This International sauce features Fresh whole kernel corn, Head cabbage, shredded, Onions, chopped. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook Onions until fragrant.
  3. Add Green peppers, Sweet red peppers, Sugar, Salt.
  4. Simmer until sauce thickens to desired consistency.
  5. Season to taste.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 1603.9kcal
% Daily Value *
Total Fat 9.2g15%
Saturated Fat 1.2g6%
Cholesterol 0.0mg0%
Sodium 9893.5mg413%
Total Carbohydrate 381.2g128%
Dietary Fiber 21.6g87%
Sugars 271.0g
Protein 24.4g49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, boiling, cabbage, celery, chopped, cider, corn, dry, fresh, green, ground, head, international, kernel, mustard, onions, peppers, red, relish
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