Cornish Hens With Rum
Description
This International side-dish features Game hens;*, Dark rum, Of one lime, Honey, Clove; crushed. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cut in half lengthwise Wash hens and pat dry.
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Mix together rum, lime juice, honey, garlic, and salt.
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Rub mixture all over hens and marinate at least 30 minutes.
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Coarsely crush coriander seeds and peppercorns together with a mortar and pestle.
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Remove hens from marinade, reserving the marinade.
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Press crushed coriander seeds and peppercorns into skin side of hens.
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Grill over hot coals for 20 - 25 minutes, turning frequently and basting with reserved marinade.
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Enjoy!!!
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Dave Sawyer - Auburn, NH
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 96.6kcal
- % Daily Value *
- Total Fat 1.4g3%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 618.8mg26%
- Total Carbohydrate 19.3g7%
- Dietary Fiber 3.6g15%
- Sugars 6.5g
- Protein 2.4g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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