Cottage Cheese-Herb Dip

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Servings: 1 Difficulty: Beginner
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International-style classic dip that brings home-style flavor to your table
Cottage Cheese-Herb Dip recipe image
Cottage Cheese-Herb Dip recipe image
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Cottage Cheese-Herb Dip

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 603.2

Description

This International dip features Cottage cheese, creamed, Lemon juice, Milk, Salad dressing (mayonnaise. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix ingredients in a blender, scraping sides of blender jar with a rubber scraper and reblending as required until mixture is smooth and creamy. Serve with fresh vegetable sticks

Nutrition Facts

Servings 1

Amount Per Serving
Calories 603.2kcal
% Daily Value *
Total Fat 22.0g34%
Saturated Fat 7.9g40%
Cholesterol 34.2mg12%
Sodium 989.1mg42%
Total Carbohydrate 83.7g28%
Dietary Fiber 26.4g106%
Sugars 15.3g
Protein 42.3g85%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cheese, cheeseherb, chopped, coarsely, cottage, creamed, dip, dressing, green, international, juice, leaves, lemon, mayonnaise, milk, onions, parsley, pepper, salad
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