Cottage Cheese Pie

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Servings: 6 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Cottage Cheese Pie (M_c-Tx recipe image
Cottage Cheese Pie (M_c-Tx recipe image
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Cottage Cheese Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 347.0

Description

This International dessert features Cottage cheese, Sugar, Beaten eggs, Milk, Vanilla. It delivers rich, cheesy flavor, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Sieve cottage cheese. Mix ingredients and put in pie shell. Sprinkle cinnamon on top. Bake for 20 minutes at 350 or 375 until done. Mrs. Erma E. Derr

Nutrition Facts

Servings 6

Amount Per Serving
Calories 347.0kcal
% Daily Value *
Total Fat 13.2g21%
Saturated Fat 5.2g26%
Cholesterol 295.7mg99%
Sodium 508.0mg22%
Total Carbohydrate 35.3g12%
Dietary Fiber 0.2g1%
Sugars 34.0g
Protein 22.4g45%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, cheese, cottage, dessert, eggs, international, m_ctx, milk, pie, sugar, title, vanilla, vegetarian
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