Cottage-Herb Dressing

This International stuffing features Milk 3 Radishes -- Halved, Cottage Cheese; Cream Style 1 teaspoon Mixed Salad Herbs --, Crushed, Lemon Juice 1 Parsley Sprig, Onion Slice -- Thin 1/4 teaspoon Salt. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 6

Calories: 1223.4

Dietary: Gluten-free, Vegetarian

Description

This International stuffing features Milk 3 Radishes -- Halved, Cottage Cheese; Cream Style 1 teaspoon Mixed Salad Herbs --, Crushed, Lemon Juice 1 Parsley Sprig, Onion Slice -- Thin 1/4 teaspoon Salt. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 tablespoons Milk 3 Radishes -- Halved
12 oz Cottage Cheese; Cream Style
1 teaspoons Mixed Salad Herbs --
1 Carton Crushed
1 teaspoons Lemon Juice 1 Parsley Sprig
1 small Onion Slice -- Thin
1/4 teaspoons Salt

Directions

1
Put the milk, cottage cheese and lemon juice in a blender container and blend until smooth.
2
Add the remaining ingredients to the cottage cheese mixture and
3
blend until all of the vegetables are chopped.
4
Chill before serving

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1223.4kcal

% Daily Value *
Total Fat 51.9g80%
Saturated Fat 28.9g145%
Cholesterol 168.3mg57%
Sodium 4378.1mg183%
Total Carbohydrate 51.2g18%
Dietary Fiber 1.7g7%
Sugars 36.3g
Protein 133.6g268%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cheese, cottage, cottageherb, cream, crushed, dressing, halved, herbs, international, juice, lemon, milk, mixed, onion, parsley, radishes, salad, salt, slice

Read it online: https://www.chefs-mate.com/recipe/cottage-herb-dressing/