Cottage Loaf

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Servings: 4 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Cottage Loaf recipe image
Cottage Loaf recipe image
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Cottage Loaf

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 283.8

Description

This International main features Finely minced lean beef. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Seasoning Pinch of mixed herbs 1 Egg white 1 Small carrot grated 1 Medium tomato finely chopped 1 Medium onion finely chopped Pre-
  2. heat the oven to 190 degrees c or 375 degrees f or gas 5.
  3. Place all the ingredients in a mixing bowl and blend well until combined.
  4. Place a strip of foil on a baking sheet and place the mixture onto it.
  5. Shape into a loaf or use a lined loaf tin.
  6. Bake for one hour.
  7. Serve hot or cold

Nutrition Facts

Servings 4

Amount Per Serving
Calories 283.8kcal
% Daily Value *
Total Fat 17.0g27%
Saturated Fat 6.8g34%
Cholesterol 88.5mg30%
Sodium 81.7mg4%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 29.5g59%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, blending, cottage, finely, international, lean, loaf, main, minced, title
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