Cottage Meat Loaf

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Servings: 6 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Cottage Meat Loaf recipe image
Cottage Meat Loaf recipe image
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Cottage Meat Loaf

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 586.3

Description

This International main features Lean ground beef, Tomato ketchup, Tomato juice, Salt, Black pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Lean ground beef and cook until golden brown and cooked through.
  3. Remove from skillet and set aside.
  4. Add Black pepper, Red pepper, Finely chopped onions and cook until tender.
  5. Return protein to skillet.
  6. Season to taste and serve immediately.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 586.3kcal
% Daily Value *
Total Fat 18.9g30%
Saturated Fat 7.1g36%
Cholesterol 129.4mg44%
Sodium 3354.2mg140%
Total Carbohydrate 45.2g16%
Dietary Fiber 4.0g16%
Sugars 8.1g
Protein 53.8g108%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, beef, black, blending, bread, chopped, cottage, crumbs, eggs, finely, fresh, ground, international, juice, ketchup, lean, loaf, main, meat
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