Country Ham Preparation

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Servings: 1 Difficulty: Advanced
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American-style savory and satisfying main that brings home-style flavor to your table
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Country Ham Preparation

Author: chefs-mate Cuisine: Courses:
Difficulty: Advanced
Servings: 1 Calories: 36.2

Description

This American main features COUNTRY HAM, ANY SIZE. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Scrub ORor CUTcut OFFoff ANYany MOLDmold THATthat ISis ONon HAMham WHENwhen PURCHASEDpurchased.
  2. THENthen RINSErinse ITit WITHwith Aa MIXTUREmixture OFof EQUALequal PARTSparts OFof WHITEwhite VINEGARvinegar ANDand WATERwater.
  3. HANGhang INin THEthe HAMham INin Aa COOLcool PLACEplace TOto STOREstore ITit.
  4. IFif MOLDmold REOCCURSreoccurs.
  5. THEthe HAMham WILLwill CONTINUEcontinue TOto AGEage WHILEwhile ITit ISis STOREDstored.
  6. THEthe COOLERcooler THEthe TEMPERATUREtemperature THEthe LESSless ITit WILLwill AGEage.
  7. COUNTRYcountry HAMShams ALWAYSalways TASTEtaste SALTYsalty.
  8. YOUyou CANcan REMOVEremove SOMEsome OFof THEthe SALTsalt ANDand ADDadd MOISTUREmoisture BACKback TOto THEthe CUREDcured HAMham BYby SOAKINGsoaking ITit INin WATERwater FORfor 24 HOURShours.
  9. SALTsalt CONSCIOUSconscious PAOPLEpaople SOMETIMESsometimes SOAKsoak THEMthem UPup TOto 72 HOURShours.
  10. IFif YOUyou DOdo THISthis, CHANGEchange WATERwater DAILYdaily.
  11. THISthis REMOVESremoves SOMEsome OFof THEthe SALTYsalty TASTEtaste, BUTbut NOTnot ALLall.
  12. COOKcook THEthe HAMham ACCORDINGaccording TOto THEthe COUNTRYcountry HAMham WITHwith BROWNbrown SUGARsugar COATINGcoating DIRECTIONSdirections.
  13. ONCEonce THEthe HAMham ISis COOKEDcooked ITit WILLwill KEEPkeep INin THEthe REFRIGERATORrefrigerator FORfor UPup TOto 6 WEEKSweeks IFif ITit ISis TIGHTLYtightly WRAPPEDwrapped INin BROWNbrown PAPERpaper ORor ALUMINUMaluminum FOILfoil.
  14. DON'dontT USEuse PLASTICplastic WRAPwrap ASas ITit HOLDSholds TOto MUCHmuch MOISTUREmoisture ANDand SPEEDSspeeds SPOILAGEspoilage

Nutrition Facts

Servings 1

Amount Per Serving
Calories 36.2kcal
% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.3g2%
Cholesterol 12.0mg4%
Sodium 326.5mg14%
Total Carbohydrate 0.3g1%
Dietary Fiber 0.0g0%
Sugars 0.3g
Protein 6.2g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, any, country, ham, main, pork, preparation, size, title, homemade
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