Country Pumpkin Bread

This International bread features Shortening, Sugar, Eggs, beaten, Cooked pumpkin. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Baked Goods

Difficulty: Intermediate

Servings: 12

Calories: 2289.3

Dietary: Vegetarian

Description

This International bread features Shortening, Sugar, Eggs, beaten, Cooked pumpkin. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 cup Shortening
2 1/2 cup Sugar
4 Eggs, beaten
2 cup Cooked pumpkin
2/3 cup Water
3 1/2 cup All-purpose flour
1/2 teaspoon Baking powder
2 teaspoon Soda
1 teaspoon Salt
1 teaspoon Cinnamon
1 teaspoon Allspice
1 cup Black walnuts
2/3 cup Raisins

Directions

1
Preheat oven to 350.
2
Cream shortening, sugar, and eggs.
3
Stir in pumpkin and water.
4
Mix together flour, baking powder, soda, salt, and spices.
5
Stir dry ingredients into wet ingredients.
6
Fold in nuts and raisins.
7
Spoon bater into two greased and floured 9x5" loaf pans and
8
bake for one hour, or until bread tests done with a toothpick.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 2289.3kcal

% Daily Value *
Total Fat 86.4g133%
Saturated Fat 19.4g97%
Cholesterol 0.0mg0%
Sodium 4975.9mg208%
Total Carbohydrate 358.4g120%
Dietary Fiber 12.4g50%
Sugars 185.1g
Protein 32.6g66%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, allspice, baking, beaten, black, bread, cinnamon, cooked, country, eggs, flour, international, powder, pumpkin, raisins, salt, shortening, soda, sugar, title

Read it online: https://www.chefs-mate.com/recipe/country-pumpkin-bread/