Cranberry Bars

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Servings: 16 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Cranberry Bars

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 16 Calories: 2860.2

Description

This International dessert features Flour, Cereal Crumbs, Salt, Cold Butter, Egg; beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Vegetable Cooking Spray 1 Orange 1 1/2 c Cranberries 1/3 c Water 2 tb Cornstarch 1/2 ts Ground Allspice
  2. Combine flour, cereal crumbs, and salt in mixing bowl.
  3. Cut in cold butter until mixture resembles cornmeal.
  4. Combine egg and 1 tb of the sugar replacement.
  5. Toss w/ fork until well blended.
  6. Combine 1 c.
  7. of the crumb mixture w/ nuts; reserve for topping.
  8. Press remaining crumb mixture into bottom of 8" square pan coated w/ vegetable spray.
  9. Squeeze orange; re

Nutrition Facts

Servings 16

Amount Per Serving
Calories 2860.2kcal
% Daily Value *
Total Fat 97.5g150%
Saturated Fat 36.9g185%
Cholesterol 129.0mg43%
Sodium 6124.8mg256%
Total Carbohydrate 455.4g152%
Dietary Fiber 48.5g194%
Sugars 80.9g
Protein 54.3g109%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bars, beaten, berries, blending, butter, cereal, cold, cranberry, crumbs, dessert, diabetic, egg, flour, international, nuts, replacement, salt, sugar, title
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