Cranberry Compote (Vegan)
Description
This American dessert features Water, Sugar, Ripe pears; peeled, Apricots, Oranges; peeled. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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into 1/2 inch pieces.
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Cut each apricot into 6 pieces.
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In a large saucepan, bring the water and sugar to a boil, stirring the mixture occasionally.
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Stir in pears and apricots,
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reduce the
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heat , and
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simmer the fruit in the uncovered pan for 5 minutes.
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Stir in the oranges, and continue simmering the fruit in the uncovered pan for 2 minutes.
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Stir in the cranberries, and
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cook them over medium
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heat in the uncovered pan for 5 minutes, stirring the compote occasionally.
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: Jane says: "This is a versatile dish, delicious warm, cold or at room temperature; with meat, poultry, pancakes, cottage cheese, or yogurt; as an appetizer, condiment, dessert or between-meal snack" Recipe
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 371.4kcal
- % Daily Value *
- Total Fat 1.5g3%
- Saturated Fat 0.3g2%
- Cholesterol 0.0mg0%
- Sodium 36.4mg2%
- Total Carbohydrate 90.7g31%
- Dietary Fiber 14.0g57%
- Sugars 75.2g
- Protein 7.3g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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