Cranberry Mince Pie
Description
This International dessert features Sugar, Water. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Pastry for 2 crust pie 1 Egg yolk mixed w/ 2 t.
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water 2 tb Cornstarch 1 1/2 c Fresh cranberries; rinsed 1 Jar ready for use mincemeat In saucepan,
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combine sugar and cornstarch;
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add water.Over high
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heat ,
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cook a
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Fold in 1/2 pint whipping
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cream ,whipped.Chill.
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Use as topping for pie,ca
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 154.8kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.4mg1%
- Total Carbohydrate 40.0g14%
- Dietary Fiber 0.0g0%
- Sugars 40.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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