Cranberry Topping

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Servings: 16 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Cranberry Topping recipe image
Cranberry Topping recipe image
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Cranberry Topping

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 16 Calories: 72.2

Description

This International dessert features Or frozen cranberries, Sugar, Orange juice, Orange zest, Cinnamon. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In pot over medium heat combine cranberries, sugar, orange juice and zest, cinnamon and cloves.
  2. Cook, stirring frequently, until cranberries burst, about 10 minutes.
  3. dissolve cornstarch in 2 tbs.
  4. water.
  5. Add to cranberry mixture; cook, stirring constantly, until mixture thickens, 3-4 minutes.
  6. Cool completly

Nutrition Facts

Servings 16

Amount Per Serving
Calories 72.2kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.1mg1%
Sodium 0.6mg1%
Total Carbohydrate 18.5g7%
Dietary Fiber 0.3g2%
Sugars 16.9g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: berries, cinnamon, cloves, cornstarch, cranberries, cranberry, dessert, frozen, ground, international, juice, orange, sugar, title, topping, vegan, zest
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