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Cranberry Upside-Down Cake – Country Living

Cranberry Upside-Down Cake - Country Living recipe image
This International dessert features Fresh or frozen cranberries 2 c Cake flour, Sugar 1/2 teaspoon Baking powder, 1/2 sticks) butter, teaspoon Baking soda. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 6337.2
Dietary: Vegetarian
Description
This International dessert features Fresh or frozen cranberries 2 c Cake flour, Sugar 1/2 teaspoon Baking powder, 1/2 sticks) butter, teaspoon Baking soda. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 cups Fresh or frozen cranberries
  • 2 cups Cake flour
  • 2 1/4 cups Sugar
  • 1/2 teaspoons Baking powder
  • 3/4 cups (1 1/2 sticks) butter,
  • 1/2 teaspoons Baking soda
Directions
  1. 1
    softened 1/2 ts Salt 1/4 c Red currant jelly 3 Large eggs 1/4 c Orange juice 1 ts Almond extract 2 tb Cornstarch 1 c Buttermilk 1 ts Grated fresh gingerroot Fresh mint sprigs (opt.) 1 ts Grated orange rind Fresh cranberries (opt.) 1.
  2. 2
    Grease a 9-inch springforrn pan; line bottom with waxed paper; grease paper.
  3. 3
    In 2-quart saucepan,
  4. 4
    combine 1 C cranberries, 1 C sugar, 1/4 C (1/2 stick) butter, the red currant jelly, orange juice, cornstarch, gingerroot, and orange rind.
  5. 5
    Cook over medium heat, stirring constantly, until mixture boils and thickens-about 10 minutes.
  6. 6
    Remove from heat; drain off and re

Nutrition Facts

Servings 8

Amount Per Serving
Calories 6337.2kcal
% Daily Value *
Total Fat 152.5g235%
Saturated Fat 92.8g464%
Cholesterol 387.0mg129%
Sodium 1210.8mg51%
Total Carbohydrate 1308.2g437%
Dietary Fiber 32.6g131%
Sugars 1250.6g
Protein 8.3g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, berries, boiling, butter, cake, country, cranberries, cranberry, dessert, flour, fresh, frozen, fruits, international, living, powder, soda, sticks, sugar, teaspoon
Read it online: https://www.chefs-mate.com/recipe/cranberry-upside-down-cake-country-living/