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Crawfish Turnovers

Crawfish Turnovers recipe image
This International dessert features Flour, Salt, Solid vegetable shortening, Ice water, Butter. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 1577.9
Dietary: Vegetarian
Description
This International dessert features Flour, Salt, Solid vegetable shortening, Ice water, Butter. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 cups Flour
  • 1 teaspoons Salt
  • 1 1/2 cups Solid vegetable shortening
  • 3/4 cups Ice water
  • 1/2 Stick Butter
  • 1 cups Chopped onions
  • 1/2 cups Chopped celery
Directions
  1. 1
    Preheat oven to 350F (175C).
  2. 2
    Mix dry ingredients together: Flour, Salt.
  3. 3
    In a separate bowl, combine wet ingredients.
  4. 4
    Combine wet and dry ingredients, mixing until just combined.
  5. 5
    Transfer mixture to prepared pan.
  6. 6
    Bake until golden brown and a toothpick inserted in center comes out clean.
  7. 7
    Allow to cool before serving.
  8. 8
    Chopped bell peppers

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1577.9kcal
% Daily Value *
Total Fat 102.1g158%
Saturated Fat 37.3g187%
Cholesterol 26.9mg9%
Sodium 4973.4mg208%
Total Carbohydrate 145.4g49%
Dietary Fiber 7.1g29%
Sugars 4.7g
Protein 19.3g39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, celery, chopped, crawfish, dessert, fish, flour, ice, international, onions, salt, sautéing, shortening, solid, title, turnovers, vegetable, vegetarian, water
Read it online: https://www.chefs-mate.com/recipe/crawfish-turnovers/