Cream Butter Recipe

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Servings: 4 servings Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Cream Butter Recipe recipe image
Cream Butter Recipe recipe image
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Cream Butter Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 4956.9

Description

This International sauce features Recipes all with images., Tablespoons butter, Tablespoons coconut oil, Ounces heavy cream, Regular sized strawberries. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook tablespoons butter until fragrant.
  3. Add ounces heavy cream.
  4. Simmer until sauce thickens to desired consistency.
  5. Season to taste.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 4956.9kcal
% Daily Value *
Total Fat 57.6g89%
Saturated Fat 34.2g172%
Cholesterol 87.2mg30%
Sodium 126.0mg6%
Total Carbohydrate 951.3g318%
Dietary Fiber 33.8g136%
Sugars 5.0g
Protein 126.2g253%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, coconut, cream, diced, heavy, images, international, oil, ounces, recipe, recipes, regular, sauce, sized, strawberries, tablespoons, teaspoons, title, truvia, vegetarian
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