Cream Cheese & Almond Filling

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Servings: 1 Difficulty: Beginner
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International-style classic sandwich that brings home-style flavor to your table
Cream Cheese & Almond Filling recipe image
Cream Cheese & Almond Filling recipe image
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Cream Cheese & Almond Filling

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 564.0

Description

This International sandwich features Cream cheese, Pickle relish, Blanched almonds, Celery leaves, ground. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and pepper Paprika Worcestershire sauce : Combine all of the above ingredients until smooth.
  2. You may put it through a food blender to ensure smoothness.
  3. This spread refrigerates well.
  4. Jeannie Allen

Nutrition Facts

Servings 1

Amount Per Serving
Calories 564.0kcal
% Daily Value *
Total Fat 53.6g83%
Saturated Fat 24.9g125%
Cholesterol 98.7mg33%
Sodium 369.7mg16%
Total Carbohydrate 10.4g4%
Dietary Fiber 4.0g16%
Sugars 3.6g
Protein 13.2g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, almonds, amp, blanched, blending, celery, cheese, cream, filling, ground, international, leaves, pickle, relish, sandwich, title, vegetarian
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