Cream-Cheese Fudge

This International dessert features Cream cheese, softened, Heavy cream, Confectioners' sugar, Unsweetened chocolate. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 998.1

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Cream cheese, softened, Heavy cream, Confectioners' sugar, Unsweetened chocolate. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 ounce Cream cheese, softened
1 teaspoon Heavy cream
2 cup Confectioners' sugar
2 ounce Unsweetened chocolate,

Directions

1
melted 1/2 ts Vanilla extract 1 ds Salt 1 c Chopped nuts DIRECTIONS:
2
cream cheese and
3
cream until smooth.
4
Gradually beat in sugar.
5
Add melted chocolate and blend.
6
Stir in vanilla, salt, and chopped nuts.
7
Press into buttered 8x4x2" pan and chill.
8
Cut in squares

Nutrition Facts

Servings 1

Amount Per Serving
Calories 998.1kcal

% Daily Value *
Total Fat 41.0g64%
Saturated Fat 25.0g125%
Cholesterol 66.6mg23%
Sodium 254.1mg11%
Total Carbohydrate 151.9g51%
Dietary Fiber 5.5g22%
Sugars 144.4g
Protein 7.0g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cheese, chocolate, christmas, confectioners, cream, creamcheese, dessert, fudge, heavy, international, softened, sugar, title, unsweetened, vegetarian

Read it online: https://www.chefs-mate.com/recipe/cream-cheese-fudge/

Chefs Mate

Cream-Cheese Fudge

Nutrition Facts