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This Latin-American sauce features Box of gelatine., Of cold water., Pint strong hot coffee., Sugar., Pint boiling water.. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Cream Recipe
Description
This Latin-American sauce features Box of gelatine., Of cold water., Pint strong hot coffee., Sugar., Pint boiling water.. It delivers sweet, indulgent flavor, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Put the gelatine in the cold water and soak two minutes, and pour over it the coffee, boiling hot.
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When it is dissolved, put in the sugar and boiling water and strain; put in little individual moulds, and turn out with whipped
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cream under each one.
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Or, set in a large mould, and have whipped cream around it
Nutrition Facts
- Amount Per Serving
- Calories 646.3kcal
- % Daily Value *
- Total Fat 28.0g44%
- Saturated Fat 8.5g43%
- Cholesterol 51.6mg18%
- Sodium 1299.8mg55%
- Total Carbohydrate 46.8g16%
- Dietary Fiber 0.0g0%
- Sugars 46.8g
- Protein 54.8g110%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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