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Cream Recipe

Cream Recipe recipe image
This International dessert features Cups quick cooking oats, Cups all-purpose flour, Cups whole wheat flour, Non-fat dry milk, Tbs. cinnamon. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Calories: 1828.2
Dietary: Vegetarian
Description
This International dessert features Cups quick cooking oats, Cups all-purpose flour, Cups whole wheat flour, Non-fat dry milk, Tbs. cinnamon. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 Cups quick cooking oats
  • 2 Cups all-purpose flour
  • 2 Cups whole wheat flour
  • 1 cups Non-fat dry milk
  • 2 Tbs. cinnamon
  • 1 1/2 Tbs. salt
  • 3 Tbs. baking powder
  • 1/2 teaspoons Cream of tartar
Directions
  1. 1
    Combine all the ingredients and stir to mix well. I use a whisk for this. Store in refrigerator

Nutrition Facts

Amount Per Serving
Calories 1828.2kcal
% Daily Value *
Total Fat 21.4g33%
Saturated Fat 4.0g20%
Cholesterol 1.2mg1%
Sodium 23551.7mg982%
Total Carbohydrate 348.1g117%
Dietary Fiber 44.7g179%
Sugars 4.1g
Protein 70.5g141%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, cinnamon, cooking, cream, cups, dessert, dry, flour, international, milk, nonfat, oats, powder, quick, recipe, salt, tartar, tbs, title
Read it online: https://www.chefs-mate.com/recipe/cream-recipe-34/