Cream Recipe

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Servings: 4 servings Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Cream Recipe recipe image
Cream Recipe recipe image
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Cream Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 1828.2

Description

This International dessert features Cups quick cooking oats, Cups all-purpose flour, Cups whole wheat flour, Non-fat dry milk, Tbs. cinnamon. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all the ingredients and stir to mix well. I use a whisk for this. Store in refrigerator

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 1828.2kcal
% Daily Value *
Total Fat 21.4g33%
Saturated Fat 4.0g20%
Cholesterol 1.2mg1%
Sodium 23551.7mg982%
Total Carbohydrate 348.1g117%
Dietary Fiber 44.7g179%
Sugars 4.1g
Protein 70.5g141%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, cinnamon, cooking, cream, cups, dessert, dry, flour, international, milk, nonfat, oats, powder, quick, recipe, salt, tartar, tbs, title
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