Cream Tomato Soup

Servings: 1 Difficulty: Intermediate
International-style warm and comforting soup that brings home-style flavor to your table
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This International soup features Tomato juice; strained, Butter, Flour, Milk. It delivers smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Cream Tomato Soup

Difficulty: Intermediate
Servings: 1 Calories: 203.5

Description

This International soup features Tomato juice; strained, Butter, Flour, Milk. It delivers smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cream butter and flour together, add to hot juice.
  2. Stir quickly or use egg beater to smooth.
  3. Cook until it thickens.
  4. Heat milk until slight scum forms; lower heat, add tomato mixture slowly, stirring constantly.
  5. Salt to taste.
  6. Serve hot with buttered popcorn or crackers.
  7. Tomlinson, Farmer Grange, Defiance County, OH

Nutrition Facts

Servings 1


Amount Per Serving
Calories 203.5kcal
% Daily Value *
Total Fat 8.8g14%
Saturated Fat 5.5g28%
Cholesterol 20.9mg7%
Sodium 150.4mg7%
Total Carbohydrate 22.4g8%
Dietary Fiber 1.6g7%
Sugars 15.2g
Protein 10.1g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cream, flour, international, juice, milk, soup, strained, title, tomato, tomatoes, vegetarian
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