Creamed Cabbage

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Servings: 6 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
Creamed Cabbage recipe image
Creamed Cabbage recipe image
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Creamed Cabbage

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 45.0

Description

This International side-dish features Thinly sliced cabbage, red. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Add Thinly sliced cabbage and cook until tender.
  3. Serve hot or at room temperature.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 45.0kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 32.4mg2%
Total Carbohydrate 10.4g4%
Dietary Fiber 4.5g18%
Sugars 5.8g
Protein 2.3g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cabbage, creamed, international, red, side-dish, sliced, thinly, title, vegan, vegetables
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