Creamy Butternut Squash Soup
Description
This Indian soup features Squash (1-3/4 lb. The flavors come together beautifully. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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skin left on, -- cut into 2-inch cubes 4 1/2 c Vegetable stock or bouillon 1/2 c Raw almonds 1 1/2 ts Curry powder 1/2 ts Fine sea salt 1/8 ts Freshly ground black pepper
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 11.2kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 1.0mg1%
- Total Carbohydrate 3.0g1%
- Dietary Fiber 0.5g2%
- Sugars 0.7g
- Protein 0.2g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
134, butter, butternut, creamy, indian, soup, squash, title, vegan, vegetables, vegetarian
