Include in Print View:

Creamy Chicken Breasts

Creamy Chicken Breasts recipe image
This International main features Chicken breasts 2 c Crushed Pepperidge Farm Herb, Swiss cheese -Stuffing, Cream of chicken soup 1/2 c Melted butter, White wine. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 796.3
Dietary: Gluten-free
Description
This International main features Chicken breasts 2 c Crushed Pepperidge Farm Herb, Swiss cheese -Stuffing, Cream of chicken soup 1/2 c Melted butter, White wine. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 4 Boned Chicken breasts
  • 2 cups Crushed Pepperidge Farm Herb
  • 4 sl Swiss cheese -Stuffing
  • 1 cans Cream of chicken soup
  • 1/2 cups Melted butter
  • 1/4 cups White wine
Directions
  1. 1
    Arrange chicken in shallow baking dish and put a slice of cheese on top of each piece.
  2. 2
    Stir together soup and wine.
  3. 3
    Pour over chicken.
  4. 4
    Sprinkle with stuffing and drizzle melted butter over all.
  5. 5
    Bake, uncovered, at 350 degrees for 1 1/2 hours.
  6. 6
    Turn oven down to 300 degrees for 1/2 hour

Nutrition Facts

Servings 6

Amount Per Serving
Calories 796.3kcal
% Daily Value *
Total Fat 46.6g72%
Saturated Fat 23.3g117%
Cholesterol 260.0mg87%
Sodium 210.6mg9%
Total Carbohydrate 2.0g1%
Dietary Fiber 0.0g0%
Sugars 1.2g
Protein 84.0g168%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breasts, butter, cheese, chicken, cream, creamy, crushed, farm, herb, international, main, melted, pepperidge, soup, stuffing, swiss, title, white, wine
Read it online: https://www.chefs-mate.com/recipe/creamy-chicken-breasts/