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This International side-dish features Cubed peeled potatoes, Frozen mixed Vegetables, Cornstarch, Pepper, Dijon-style Mustard. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Creamy Egg And Vegetable Bake
Description
This International side-dish features Cubed peeled potatoes, Frozen mixed Vegetables, Cornstarch, Pepper, Dijon-style Mustard. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Prepare all ingredients as needed.
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Add Cubed peeled potatoes, Frozen mixed Vegetables, Cornstarch and cook until tender.
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Season with Pepper.
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Serve hot or at room temperature.
Nutrition Facts
Servings 270
- Amount Per Serving
- Calories 108.7kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 17.6mg1%
- Total Carbohydrate 24.1g9%
- Dietary Fiber 2.7g11%
- Sugars 1.0g
- Protein 2.5g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bake, baking, boiling, cornstarch, creamy, cubed, dijonstyle, egg, eggs, frozen, international, low-cal, mixed, mustard, peeled, pepper, potatoes, side-dish, title, vegan
