This International side-dish features Original Bisquick, Boiling water, Green onions — sliced, ounces) cream cheese — softened, Sour cream. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Creamy Garden Squares
Description
This International side-dish features Original Bisquick, Boiling water, Green onions -- sliced, ounces) cream cheese -- softened, Sour cream. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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1. Heat oven to 450. Stir Bisquick, water and green onions in medium bowl until soft dough forms; beat vigorously 20 strokes. 2. Pat dough with floured hands in ungreased rectangular pan, 13x9x2 inches. 3. Bake about 10 minutes or until light brown. Cool 10 minutes. 4. Mix cream cheese, sour cream, dill weed and garlic powder until smooth; spread evenly over crust. Refrigerate 1 to 2 hours or until chilled. Just before serving, cut into 1 1/2-inch squares; top each square with vegetables or cheese. Refrigerate any remaining squares
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1 Serving: ories ories from fat); 4
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T(Bake Time:): "0:10"
Nutrition Facts
Servings 40
- Amount Per Serving
- Calories 289.7kcal
- % Daily Value *
- Total Fat 27.1g42%
- Saturated Fat 16.7g84%
- Cholesterol 70.3mg24%
- Sodium 218.7mg10%
- Total Carbohydrate 6.8g3%
- Dietary Fiber 1.1g5%
- Sugars 3.8g
- Protein 6.0g12%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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