This Italian main features Butter or margarine 1 tablespoon All-purpose flour, Cabbage — chopped abt 1 package Noodles — 12oz, Or fettuccine cooked and, Onion — chopped Drained, Salt 1 c Shredded Parmesan cheese –. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Creamy Noodles And Cabbage
Description
This Italian main features Butter or margarine 1 tablespoon All-purpose flour, Cabbage -- chopped abt 1 package Noodles -- 12oz, Or fettuccine cooked and, Onion -- chopped Drained, Salt 1 c Shredded Parmesan cheese --. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a Dutch oven, melt butter.
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Add cabbage, onion, salt and pepper.
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Cook and stir until vegetables are crisp-tender, about 10 minutes.
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Combine cream and flour.
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Add to vegetables: bring to a boil and boil 1 minute.
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Stir In noodles and Parmesan cheese: mix well.
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Pour into serving dish and sprinkle with bacon.
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Serve immediately.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 766.3kcal
- % Daily Value *
- Total Fat 79.3g122%
- Saturated Fat 43.8g219%
- Cholesterol 185.3mg62%
- Sodium 1512.1mg64%
- Total Carbohydrate 17.6g6%
- Dietary Fiber 4.3g18%
- Sugars 12.1g
- Protein 6.6g14%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.