Creamy Sliced Tomatoes

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Servings: 1 Difficulty: Intermediate
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A refreshing summer salad with thick-cut tomatoes and a rich, herbed cream dressing
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This elegant yet simple salad highlights the natural sweetness of ripe summer tomatoes paired with a luscious, creamy dressing. The mixture of mayonnaise and light cream creates a silky texture that coats each slice, while dried basil adds an aromatic, herbal note that complements the acidity of the fruit. Thinly sliced red onion provides a sharp, crisp contrast that cuts through the richness of the sauce. It’s a perfect light lunch or a sophisticated side dish for grilling season. The flavors meld beautifully when chilled, offering a cool, comforting bite that is both satisfying and refreshing. Ideal for potlucks or quick weeknight meals.

Creamy Sliced Tomatoes recipe image
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Creamy Sliced Tomatoes

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 510.2

Description

This elegant yet simple salad highlights the natural sweetness of ripe summer tomatoes paired with a luscious, creamy dressing. The mixture of mayonnaise and light cream creates a silky texture that coats each slice, while dried basil adds an aromatic, herbal note that complements the acidity of the fruit. Thinly sliced red onion provides a sharp, crisp contrast that cuts through the richness of the sauce. It&# 226;ÂÂs a perfect light lunch or a sophisticated side dish for grilling season. The flavors meld beautifully when chilled, offering a cool, comforting bite that is both satisfying and refreshing. Ideal for potlucks or quick weeknight meals.

Ingredients

Directions

  1. Wash and dry the lettuce leaves and pat the tomatoes dry with a paper towel.
  2. Slice the medium tomatoes into even, thick rounds.
  3. Thinly slice the red onion into rings or half-rings.
  4. In a small bowl, whisk together the mayonnaise, light cream, and half of the dried basil until smooth.
  5. Cover the dressing and refrigerate for at least 15 minutes to allow flavors to blend.
  6. Arrange the lettuce leaves on individual salad plates as a bed.
  7. Fan the tomato slices over the lettuce and scatter the sliced red onion on top.
  8. Drizzle the chilled creamy dressing evenly over the tomatoes and onions.
  9. Sprinkle the remaining dried basil over the top just before serving.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 510.2kcal
% Daily Value *
Total Fat 55.8g86%
Saturated Fat 13.2g66%
Cholesterol 41.4mg14%
Sodium 242.7mg11%
Total Carbohydrate 1.1g1%
Dietary Fiber 0.0g0%
Sugars 0.8g
Protein 1.3g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: tomato, salad, cream, mayonnaise, basil, onion, lettuce, vegetarian, summer, side dish, refreshing, easy, chilled, dressing, light, herb, crisp, rich, simple, no-cook
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