Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 459.0kcal
- % Daily Value *
- Total Fat 28.1g44%
- Saturated Fat 6.0g30%
- Cholesterol 39.0mg13%
- Sodium 127.7mg6%
- Total Carbohydrate 36.3g13%
- Dietary Fiber 13.6g55%
- Sugars 19.2g
- Protein 20.3g41%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.