Crepes Ii

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Servings: 4 Difficulty: Beginner
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French-style morning-perfect breakfast that brings home-style flavor to your table
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Crepes Ii

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 262.6

Description

This French breakfast features Eggs, Flour, Flour, Milk, Salt. It delivers smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix and cook in hot pan

Nutrition Facts

Servings 4

Amount Per Serving
Calories 262.6kcal
% Daily Value *
Total Fat 13.9g22%
Saturated Fat 6.0g30%
Cholesterol 293.6mg98%
Sodium 5040.5mg211%
Total Carbohydrate 19.6g7%
Dietary Fiber 0.5g2%
Sugars 5.4g
Protein 14.7g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: breakfast, butter, crepes, eggs, flour, french, milk, salt, title, vegetarian
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