Cricket’S Spam Quiche
Description
This French main features Coarsely chopped mushrooms, Butter/margarine, Finely crushed stone wheat. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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crackers 1/4 c Green onions, sliced 1/4 c Brown onions, chopped 3/4 c Monterey Jack cheese 3/4 c Medium Sharp Cheddar cheese, -grated 3/4 c Mozzarella cheese, grated 1 c Ricotta cheese 4 ea Eggs 1/4 ts Cayenne pepper 1/4 ts Paprika 1/4 c Milk 1 ea Cooked artichoke 1/4 c Green bell pepper, chopped 1/4 c Red bell pepper, chopped 1 cn Spam, shredded Saute mushrooms in 3 Tbs butter until limp.
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Stir in the crushed crackers, then turn into well greased 10-inch round quiche pan.
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Press mushroom mixture evenly over bottom of dish and up the sides.
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Melt remaining butter, add onions, saute and add shredded Spam.
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Layer shredded cheeses and Spam in dish.
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In blender, whirl the eggs, ricotta, milk and cayenne until smooth.
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Pour into crust and sprinkle with paprika.
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Place sauteed red and green bell peppers on top.
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Bake in oven at 375 for 40 to 45 mins.
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Garnished with cooked artichoke
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 333.6kcal
- % Daily Value *
- Total Fat 14.6g23%
- Saturated Fat 4.4g23%
- Cholesterol 0.0mg0%
- Sodium 198.8mg9%
- Total Carbohydrate 45.3g16%
- Dietary Fiber 6.6g27%
- Sugars 1.5g
- Protein 9.7g20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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