Crispy Chicken Drumsticks
Description
These crispy chicken drumsticks are a comforting, home-style favorite that delivers big flavor without the deep fryer. By using whole wheat breadcrumbs and skim milk, you get a satisfying crunch while keeping things lighter. The simple seasoning of garlic powder and pepper allows the natural chicken flavor to shine through. Perfect for busy weeknight dinners or as a hearty addition to a potluck, they are easy to prepare and bake until tender and juicy. Serve them with roasted vegetables or a fresh salad for a complete meal. This recipe is a reliable crowd-pleaser that requires minimal effort for maximum reward, ensuring everyone at the table gets a delicious, protein-packed bite.Ingredients
Directions
-
Preheat your oven to 350&# 194;°F (175ðC).
-
Rinse the chicken drumsticks under cold water and pat them thoroughly dry with paper towels.
-
In a shallow bowl, combine the dry whole wheat breadcrumbs, garlic powder, and pepper, stirring well to distribute the seasoning.
-
Pour the skim milk into a separate shallow dish.
-
Lightly spray a 10x6x2-inch baking dish with non-stick cooking spray.
-
Dip each drumstick into the skim milk, ensuring it is fully coated.
-
Roll the milk-coated drumsticks in the breadcrumb mixture, pressing gently to adhere the coating evenly.
-
Place the coated drumsticks in the prepared baking dish.
-
Bake in the preheated oven for 1 hour, or until the chicken is tender and the internal temperature reaches 165ðF.
-
Let the drumsticks rest for 5 minutes before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 550.5kcal
- % Daily Value *
- Total Fat 28.4g44%
- Saturated Fat 9.3g47%
- Cholesterol 191.2mg64%
- Sodium 404.3mg17%
- Total Carbohydrate 1.8g1%
- Dietary Fiber 0.1g1%
- Sugars 1.2g
- Protein 60.0g120%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
chicken, drumsticks, crispy, baked, whole wheat, breadcrumbs, garlic, healthy, dinner, easy, oven, comfort food, protein, low fat, family meal