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This International bread features Butter 3 1/2 teaspoon Baking powder, Sugar 1/2 teaspoon Grated nutmeg, Eggs, beaten 1/2 teaspoon Salt, Sifted flour 1 c Cream. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Crullers
Description
This International bread features Butter 3 1/2 teaspoon Baking powder, Sugar 1/2 teaspoon Grated nutmeg, Eggs, beaten 1/2 teaspoon Salt, Sifted flour 1 c Cream. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cream butter and sugar together until well mixed.
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Add eggs and beat well.
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Sift dry ingredients together and add alternately with cream to creamed mixture.
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Mix thoroughly.
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Place dough on floured board and pat and roll to 1/2" thickness; cut into 6"x 1" strips.
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Twist dough and press ends together.
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Fry a few at a time in hot fat until brown; drain on absorbent paper
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 193.3kcal
- % Daily Value *
- Total Fat 1.4g3%
- Saturated Fat 0.7g4%
- Cholesterol 2.7mg1%
- Sodium 8.9mg1%
- Total Carbohydrate 40.4g14%
- Dietary Fiber 1.1g5%
- Sugars 10.1g
- Protein 4.0g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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