Crumb Pie Crust

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Crumb Pie Crust recipe image
Crumb Pie Crust recipe image
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Crumb Pie Crust

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 377.6

Description

This International dessert features Rolled crumbs, Melted margarine or butter, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cookies, bread crumbs or graham crackers may be used in this crust.
  2. Mix sugar and crumbs.
  3. Mix well with the shortening and press with the ppalm of your hand against the bottom and sides of the pie ppan.
  4. It is well to chill this crust thoroughly, but if you are in a hurry, you may
  5. bake it at once in a moderate oven about 350 degrees for 15 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 377.6kcal
% Daily Value *
Total Fat 13.8g22%
Saturated Fat 4.4g23%
Cholesterol 0.0mg0%
Sodium 205.2mg9%
Total Carbohydrate 15.2g6%
Dietary Fiber 0.0g0%
Sugars 15.0g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, crumb, crumbs, crust, dessert, international, margarine, melted, pie, rolled, sugar, title, vegetarian
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