Crumb Topping For Fruit Buckle

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Servings: 4 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Crumb Topping for Fruit Buckle recipe image
Crumb Topping for Fruit Buckle recipe image
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Crumb Topping For Fruit Buckle

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 298.0

Description

This International dessert features Sugar, Flour, Cinnamon, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Combine Butter and stir into dry ingredients.
  4. Pour into prepared dish and bake until set.
  5. Refrigerate until ready to serve.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 298.0kcal
% Daily Value *
Total Fat 12.4g20%
Saturated Fat 7.7g39%
Cholesterol 32.2mg11%
Sodium 97.2mg5%
Total Carbohydrate 45.7g16%
Dietary Fiber 0.9g4%
Sugars 30.1g
Protein 2.2g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, buckle, butter, cinnamon, crumb, dessert, flour, fruit, international, sugar, title, topping, vegetarian
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