Crunchy Canyon Snack Mix *

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Servings: 8 Difficulty: Intermediate
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A savory blend of pretzels, crackers, and bagel chips tossed in a tangy garlic-butter glaze
Crunchy Canyon Snack Mix * recipe image

This Crunchy Canyon Snack Mix is the ultimate crowd-pleaser for game nights, potlucks, or casual gatherings. It combines the satisfying crunch of mini pretzel twists, wedge-shaped cheese crackers, and mini garlic bagel chips. These crunchy elements are tossed in a savory mixture of melted butter, Worcestershire sauce, lemon juice, garlic powder, seasoned salt, and a hint of cayenne pepper. The result is a perfectly balanced snack that is salty, tangy, and aromatic without being overly heavy. The brief baking time ensures everything stays crisp while allowing the flavors to meld together beautifully. It’s an easy, no-fuss recipe that disappears quickly once served.

Crunchy Canyon Snack Mix * recipe image
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Crunchy Canyon Snack Mix *

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 1549.8

Description

This Crunchy Canyon Snack Mix is the ultimate crowd-pleaser for game nights, potlucks, or casual gatherings. It combines the satisfying crunch of mini pretzel twists, wedge-shaped cheese crackers, and mini garlic bagel chips. These crunchy elements are tossed in a savory mixture of melted butter, Worcestershire sauce, lemon juice, garlic powder, seasoned salt, and a hint of cayenne pepper. The result is a perfectly balanced snack that is salty, tangy, and aromatic without being overly heavy. The brief baking time ensures everything stays crisp while allowing the flavors to meld together beautifully. It&# 226;ÂÂs an easy, no-fuss recipe that disappears quickly once served.

Ingredients

Directions

  1. Preheat oven to 350ðF (175ðC).
  2. In a large mixing bowl, combine the mini pretzel twists, wedge-shaped cheese crackers, and mini garlic bagel chips.
  3. In a small bowl or measuring cup, whisk together the melted butter, Worcestershire sauce, lemon juice, garlic powder, seasoned salt, and cayenne pepper until well combined.
  4. Pour the butter mixture over the pretzel and cracker mix, tossing gently until all pieces are evenly coated.
  5. Spread the snack mix in an even layer on an ungreased jelly-roll pan or large baking sheet.
  6. Bake for 10 to 15 minutes, stirring once halfway through, until the mix is crisp and fragrant.
  7. Remove from oven and allow to cool completely on the pan to ensure maximum crispness.
  8. Store in an airtight container at room temperature for up to one week.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1549.8kcal
% Daily Value *
Total Fat 36.0g56%
Saturated Fat 7.0g35%
Cholesterol 0.0mg0%
Sodium 3401.4mg142%
Total Carbohydrate 270.3g91%
Dietary Fiber 10.6g43%
Sugars 12.4g
Protein 40.2g81%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: snack mix, pretzels, crackers, bagel chips, garlic, lemon, butter, worcestershire, cayenne, crunchy, savory, party food, appetizer, baked, spicy, cheese, salad topping, potluck, game day, easy
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