Crunchy Chocolate Raisin Fudge

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Servings: 40 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Crunchy Chocolate Raisin Fudge recipe image
Crunchy Chocolate Raisin Fudge recipe image
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Crunchy Chocolate Raisin Fudge

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 40 Calories: 588.6

Description

This International dessert features Diet margarine, Non-fat dry milk, Cocoa powder, Sugar(artificial equivalent, Evaporated non-fat milk. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place all ingredients in a blender or food processor.
  2. Blend until smooth and creamy.
  3. Taste and adjust seasoning if needed.
  4. Serve immediately or chill before serving.

Nutrition Facts

Servings 40

Amount Per Serving
Calories 588.6kcal
% Daily Value *
Total Fat 17.2g27%
Saturated Fat 6.9g35%
Cholesterol 2.0mg1%
Sodium 205.5mg9%
Total Carbohydrate 118.6g40%
Dietary Fiber 14.8g60%
Sugars 77.1g
Protein 13.8g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, chocolate, cocoa, crunchy, dessert, diabetic, diet, dry, equivalent, evaporated, fudge, international, krispies, low-cal, margarine, milk, nonfat, powder, raisin, raisins
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