Crusty French Bread For The Zojirushi

This French bread features Warm water, plus, Warm water, Sugar, Salt. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: French

Courses: Baked Goods

Difficulty: Intermediate

Servings: 1

Calories: 3823.0

Dietary: Vegan, Vegetarian

Description

This French bread features Warm water, plus, Warm water, Sugar, Salt. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/3 cup Warm water, plus
2 tablespoon Warm water
2 teaspoon Sugar
1 teaspoon Salt
4 cup Bread flour
1 package Active dry yeast

Directions

1
Place water, sugar, salt, bread flour and yeast into baking pan.
2
Sprinkle yeast over dry ingredients.
3
Insert baking pan securely into unit; close lid.
4
Select "French Bread" setting; then press "Start".
5
The complete light will flash when bread is finished.
6
Use hotpads to remove pan from unit; pull out kneading rod.
7
Invert container to remove loaf.
8
Place bread on cooling rack.
9
Allow to cool before slicing

Nutrition Facts

Servings 1

Amount Per Serving
Calories 3823.0kcal

% Daily Value *
Total Fat 12.7g20%
Saturated Fat 1.5g8%
Cholesterol 0.0mg0%
Sodium 20048.8mg836%
Total Carbohydrate 804.0g268%
Dietary Fiber 29.0g116%
Sugars 12.3g
Protein 134.8g270%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: active, bread, crusty, dry, flour, french, plus, salt, sugar, title, vegan, warm, water, yeast, zojirushi

Read it online: https://www.chefs-mate.com/recipe/crusty-french-bread-for-the-zojirushi/

Chefs Mate

Crusty French Bread For The Zojirushi

Nutrition Facts