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Crusty Fried Chicken

Crusty Fried Chicken recipe image
This Southern main features Chicken breasts, thighs, legs, Garlic salad dressing mix, Flour. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 8
Calories: 1894.0
Description
This Southern main features Chicken breasts, thighs, legs, Garlic salad dressing mix, Flour. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 9 pound Chicken breasts,thighs,legs
  • 2 package Garlic salad dressing mix
  • 3 tablespoon Flour
  • 2 teaspoon Salt
  • 1/4 cup Lemon juice
  • 2 tablespoon Soft butter
Directions
  1. 1
    Fat or salad oil 1 c Milk 1 1/2 c Pancake mix Using paper towels, wipe chicken.
  2. 2
    Combine dressing mix, flour, and salt in small bowl.
  3. 3
    Add lemon juice and butter; mix into smooth paste.
  4. 4
    Brush all sides of chicken pieces with paste.
  5. 5
    Stack in bowl; cover and refrigerate overnight.
  6. 6
    About 1 1/2 hours before mealtime, place 1/2 inch fat in bottom of Dutch oven; heat.
  7. 7
    Dip chicken parts in milk then pancake mix.
  8. 8
    Coat well.
  9. 9
    Dust off excess.
  10. 10
    Lightly brown in hot fat, turning with tongs, not a fork.
  11. 11
    Place browned chicken 1 layer deep in shallow baking pan.
  12. 12
    Spoon half of the remaining dipping milk over pieces.
  13. 13
    Cover with lid or aluminum foil and bake in 375 F (191&# 194;°C).
  14. 14
    oven for 30 minutes.
  15. 15
    Remove lid, baste with remaining milk and cook uncovered for 20 to 30 minutes, until tender

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1894.0kcal
% Daily Value *
Total Fat 54.0g84%
Saturated Fat 15.9g80%
Cholesterol 884.4mg295%
Sodium 10670.1mg445%
Total Carbohydrate 14.3g5%
Dietary Fiber 0.5g2%
Sugars 4.6g
Protein 318.3g637%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breasts,thighs,legs, butter, chicken, crusty, dressing, flour, fried, garlic, juice, lemon, main, salad, salt, soft, southern, title
Read it online: https://www.chefs-mate.com/recipe/crusty-fried-chicken/