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This Caribbean sandwich features Roll, Mayonnaise, Dijon mustard, Roast Pork, Ham. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Cuban Sandwich “Media Noche”
Description
This Caribbean sandwich features Roll, Mayonnaise, Dijon mustard, Roast Pork, Ham. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Slice open the roll lengthwise.
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Spread the bottom with mayonnaise, the top with the mustard.
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Layer the sandwich with the pork, ham, cheese, tomato, lettuce, and pickle.
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Cover with the top of the roll.
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Lightly butter the entire outside of the sandwich.
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Place in a skillet over medium heat.
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Place a weight, like a bacon press, on top, or flatten the sandwich with a long spatula.
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Cook the sandwich until crusty and golden brown on both sides, 2 to 3 minutes per side, adding butter as necessary.
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Slice the sandwich in half on the diagonal and serve at once
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 468.9kcal
- % Daily Value *
- Total Fat 24.2g38%
- Saturated Fat 10.4g52%
- Cholesterol 93.9mg32%
- Sodium 805.7mg34%
- Total Carbohydrate 24.4g9%
- Dietary Fiber 4.6g19%
- Sugars 1.9g
- Protein 40.0g80%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
butter, caribbean, cheese, cooked, cuban, dijon, dill, ham, leaves, lettuce, mayonnaise, media, mustard, noche, pickle, pork, roast, roll, sandwich, slices
