Cumin Rice With Eggplant & Peppers

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Servings: 4 Difficulty: Beginner
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Mediterranean-style savory and satisfying main that brings home-style flavor to your table
Cumin Rice With Eggplant & Peppers recipe image
Cumin Rice With Eggplant & Peppers recipe image
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Cumin Rice With Eggplant & Peppers

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 197.1

Description

This Mediterranean main features Brown rice, Virgin olive oil, Butter, -12 oz. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 197.1kcal
% Daily Value *
Total Fat 11.4g18%
Saturated Fat 3.1g16%
Cholesterol 8.1mg3%
Sodium 33.5mg2%
Total Carbohydrate 21.4g8%
Dietary Fiber 2.0g8%
Sugars 0.8g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 1012, amp, baking, boiling, brown, butter, cumin, eggplant, main, mediterranean, oil, olive, peppers, rice, sautéing, title, vegetarian, virgin, with
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