Curried Coconut Chicken Balls

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Servings: 6 Difficulty: Intermediate
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Indian-style light and flavorful appetizer that brings home-style flavor to your table
Curried Coconut Chicken Balls recipe image
Curried Coconut Chicken Balls recipe image
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Curried Coconut Chicken Balls

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 415.8

Description

This Indian appetizer features Flaked coconut 1 c Chopped walnuts, Cream cheese, at room 2 tablespoon Minced onion. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. temperature 1 1/2 tb Curry powder, to taste 2 tb Mayonnaise 1/2 ts Salt 1 c Chopped cooked chicken 1.
  2. Preheat oven to 350.
  3. Spread out coconut on a small baking sheet & toast in oven until lightly brown, 12 1/2 minutes.
  4. Let cool slightly.
  5. In a small bowl, blend together cream cheese & mayonnaise until smooth.
  6. Add chicken, walnuts, onion, curry powder & salt.
  7. Mix well.
  8. Form chicken mixture into 1" balls.
  9. Roll in toasted coconut to coat.
  10. Cover & refrigerate until chilled

Nutrition Facts

Servings 6

Amount Per Serving
Calories 415.8kcal
% Daily Value *
Total Fat 40.6g63%
Saturated Fat 27.9g140%
Cholesterol 65.2mg22%
Sodium 257.9mg11%
Total Carbohydrate 9.2g4%
Dietary Fiber 2.9g12%
Sugars 4.1g
Protein 5.9g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, baking, balls, blending, cheese, chicken, chopped, coconut, cream, curried, flaked, indian, minced, onion, room, tablespoon, title, vegetarian, walnuts
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