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Curried Cold Asparagus Soup

Curried Cold Asparagus Soup recipe image
This American soup features Asparagus, Chicken broth. It delivers hearty, protein-packed satisfaction. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 739.7
Description
This American soup features Asparagus, Chicken broth. It delivers hearty, protein-packed satisfaction. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Asparagus
  • 5 cup Chicken broth
Directions
  1. 1
    Salt 1/4 c Unsalted butter 1/4 c Flour 3 Egg yolks 1 ts Curry powder (or more) 3/4 c Whipping
  2. 2
    cream 1 ds Lemon juice Freshly ground pepper Snap off woody ends from asparagus stalks.
  3. 3
    Clean stalks with vegetable peeler, cut off tips and reserve.
  4. 4
    Combine chicken broth and asparagus stalks in large kettle.
  5. 5
    Heat to boiling, cover, reduce heat and simmer 40 to 45 minutes.
  6. 6
    Drop asparagus tips into boiling, lightly salted water and cook 3 to 5 minutes or until tender.
  7. 7
    Drain and reserve.
  8. 8
    Puree broth and asparagus stalk mixture in blender.
  9. 9
    Melt butter in heavy saucepan, add flour and cook, stirring, 2 minutes without browning.
  10. 10
    Add puree all at once and bring soup to boil.
  11. 11
    Cook over low heat until thickened and mixture lightly coats spoon.
  12. 12
    Stir small amount of soup into egg yolks.
  13. 13
    Add egg mixture to soup.
  14. 14
    Stir in curry powder, cream and lemon juice.
  15. 15
    Season to taste with salt and pepper.
  16. 16
    Stir in asparagus tips.
  17. 17
    Serve chilled

Nutrition Facts

Servings 4

Amount Per Serving
Calories 739.7kcal
% Daily Value *
Total Fat 36.2g56%
Saturated Fat 9.9g50%
Cholesterol 267.0mg89%
Sodium 248.3mg11%
Total Carbohydrate 4.4g2%
Dietary Fiber 2.4g10%
Sugars 2.2g
Protein 83.5g167%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, asparagus, blending, boiling, broth, chicken, cold, curried, simmering, soup, title
Read it online: https://www.chefs-mate.com/recipe/curried-cold-asparagus-soup/