Curry Lime Dip

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Servings: 4 Difficulty: Intermediate
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Creamy, tangy, and aromatic dip with warm spices and bright citrus
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This Curry Lime Dip is a vibrant and zesty condiment that brings a burst of flavor to any spread. Combining the richness of mayonnaise with the sharp tang of fresh lime juice and Dijon mustard, it offers a perfect balance of creamy texture and aromatic warmth. The curry powder adds an earthy depth, while minced garlic provides a subtle kick. It’s an ideal companion for crunchy vegetables like cauliflower and chicory, or for dipping chicken drumettes. Quick to whip up, this dip is perfect for parties, potlucks, or a simple weeknight snack. Let it chill briefly to allow the flavors to meld beautifully.

Curry Lime Dip recipe image
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Curry Lime Dip

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 423.4

Description

This Curry Lime Dip is a vibrant and zesty condiment that brings a burst of flavor to any spread. Combining the richness of mayonnaise with the sharp tang of fresh lime juice and Dijon mustard, it offers a perfect balance of creamy texture and aromatic warmth. The curry powder adds an earthy depth, while minced garlic provides a subtle kick. It&# 226;ÂÂs an ideal companion for crunchy vegetables like cauliflower and chicory, or for dipping chicken drumettes. Quick to whip up, this dip is perfect for parties, potlucks, or a simple weeknight snack. Let it chill briefly to allow the flavors to meld beautifully.

Ingredients

Directions

  1. In a medium mixing bowl, combine the lime juice and Dijon mustard.
  2. Whisk the mixture vigorously until the mustard is fully dissolved and smooth.
  3. Stir in the minced garlic, ensuring it is evenly distributed.
  4. Add the mayonnaise to the bowl.
  5. Whisk in the curry powder and cayenne pepper (to taste) until the dip is uniform in color and texture.
  6. Taste and adjust seasoning if necessary, adding more lime for acidity or cayenne for heat.
  7. Cover the bowl with plastic wrap and refrigerate for at least 15 minutes to allow flavors to meld.
  8. Serve chilled with vegetable crudités, crackers, or chicken wings.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 423.4kcal
% Daily Value *
Total Fat 45.5g70%
Saturated Fat 6.7g34%
Cholesterol 8.4mg3%
Sodium 302.3mg13%
Total Carbohydrate 3.2g2%
Dietary Fiber 0.3g2%
Sugars 0.5g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: curry, lime, dip, mayonnaise, dijon mustard, garlic, spicy, creamy, appetizer, party food, vegetable dip, quick recipe
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