Cut-Schnitzel-Beans

This German dessert features String beans -, Bacon, smoked, diced -, Butter -. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying, Stewing

Cuisine: German

Courses: Side Dishes

Difficulty: Beginner

Servings: 1

Calories: 873.6

Dietary: Gluten-free

Description

This German dessert features String beans -, Bacon, smoked, diced -, Butter -. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 quart String beans -
2 tablespoon Bacon, smoked, diced -
1 tablespoon Butter -
3 Lar Onion, sliced
4 md Tomato, chopped -
1 teaspoon Salt -
1 Das Red pepper
1 cup Water, hot -

Directions

1
Heat oil in a deep pot or fryer to 350F (175C).
2
Fry food in batches until golden brown and crispy.
3
Remove from oil and drain on paper towels.
4
Season with salt while still hot.
5
Serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 873.6kcal

% Daily Value *
Total Fat 82.1g127%
Saturated Fat 32.2g161%
Cholesterol 11.5mg4%
Sodium 5054.5mg211%
Total Carbohydrate 29.2g10%
Dietary Fiber 10.9g44%
Sugars 14.5g
Protein 10.2g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, beans, butter, chopped, cut, dessert, diced, frying, german, hot, onion, pepper, red, salt, schnitzel, simmering, sliced, smoked, string, title

Read it online: https://www.chefs-mate.com/recipe/cut-schnitzel-beans-2/