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Czech Potato Dumplings

Czech Potato Dumplings recipe image
This German dumpling features Potatoes, Yolk, Salt, All-purpose flour. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 1
Calories: 201.2
Description
This German dumpling features Potatoes, Yolk, Salt, All-purpose flour. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 6 md Potatoes
  • 1 Egg Yolk
  • 1 1/2 teaspoon Salt
  • 1/2 All-purpose flour
Directions
  1. 1
    These are *not* fluffy dumplings as in chicken and dumplings.
  2. 2
    They are a "sturdy" potato dumpling served as a side dish to meat, and usually with a sweet sauerkraut/carraway/honey dish as the vegetable.
  3. 3
    Boil peeled potatoes in small quantity of water.
  4. 4
    Drain potatoes thoroughly.
  5. 5
    Rice potatoes through hand held masher/ricer.
  6. 6
    Let potatoes cool.
  7. 7
    On floured board, gradually add flour working mixture into dough with hands.
  8. 8
    Shape potato mixture into a long roll and cut into 10 slices.
  9. 9
    Drop dumplings into boiling water and boil gently about 5 minutes.
  10. 10
    Drain dumplings on paper towel.
  11. 11
    The dumplings are fully cooked after the boiling process, but traditionally, Czechoslovakians then
  12. 12
    melt butter in a heavy frying pan, and
  13. 13
    fry the dumplings until they are lightly browned on all sides.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 201.2kcal
% Daily Value *
Total Fat 3.6g6%
Saturated Fat 1.0g5%
Cholesterol 135.0mg45%
Sodium 7328.9mg306%
Total Carbohydrate 35.5g12%
Dietary Fiber 3.6g15%
Sugars 1.7g
Protein 6.2g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, boiling, czech, dumpling, dumplings, flour, frying, german, potato, potatoes, salt, title, vegan, vegetables, yolk
Read it online: https://www.chefs-mate.com/recipe/czech-potato-dumplings-2/