Dark And Dense Chocolate Mousse

Servings: 10 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Dark and Dense Chocolate Mousse recipe image

Dark And Dense Chocolate Mousse

Difficulty: Intermediate
Servings: 10 Calories: 1083.0

Description

This International dessert features Sweet butter, Cocoa, Heavy cream; well-chilled., Eggs; room temperature., X sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Melt butter; stir in cocoa until smooth; cool.
  2. Whip cream in chilled steel or glass bowl until stiff; set aside.
  3. In a large bowl, beat egg yolks with 1/2 c 10x sugar until light and flu 4.
  4. Beat the egg whites until foamy.
  5. Gradually add remaining 10x sugar and 5.
  6. Gently fold cocoa mixture (#1) into egg yolk mix (#3).
  7. Gently* fold in 6.
  8. Spoon into serving bowl.
  9. Cover and chill overnight.
  10. Remove from 'fridg

Nutrition Facts

Servings 10


Amount Per Serving
Calories 1083.0kcal
% Daily Value *
Total Fat 70.7g109%
Saturated Fat 42.5g213%
Cholesterol 162.8mg55%
Sodium 314.5mg14%
Total Carbohydrate 140.0g47%
Dietary Fiber 29.7g119%
Sugars 89.4g
Protein 19.7g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chocolate, cocoa, coffee, cognac, cream, dark, dense, dessert, eggs, heavy, international, mousse, room, strong, sugar, sweet, temperature, title, vegetarian
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