Date Bars

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Servings: 38 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Date Bars

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 38 Calories: 1118.8

Description

This International dessert features Sugar, Eggs; well beaten, Flour, Salt, Baking powder. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Powdered sugar Slowly add sugar to eggs and beat well.
  2. Add flour, sifted with salt and baking powder, and beat until smooth.
  3. Stir in vanilla, and add dates and pecans.
  4. Pour into 9 x 13 in.
  5. pan lined with greased waxed paper.
  6. Bake in 350 deg.
  7. oven about 30 min.
  8. While warm, cut into 1 x 4 bars and roll in powdered sugar.
  9. Store in air-tight container.
  10. Better if left to season for several weeks.

Nutrition Facts

Servings 38

Amount Per Serving
Calories 1118.8kcal
% Daily Value *
Total Fat 44.2g68%
Saturated Fat 5.6g28%
Cholesterol 0.0mg0%
Sodium 1396.5mg59%
Total Carbohydrate 182.6g61%
Dietary Fiber 13.8g56%
Sugars 122.1g
Protein 13.3g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bars, beaten, chopped, date, dates, dessert, eggs, flour, holiday, international, low-cal, pecans, pitted, powder, salt, sugar, title, vanilla, vegan
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